Food & Drink

Try Pavlova recipes at home for festivals

Food & Drink

The winners of My Kitchen Rules in 2011, sisters Bella and Sammy, recently shared their most favorite Christmas recipes. Pavlova wreath with raisins and easy microwavable Christmas puddings were included in their favorite Christmas recipes. Pavlova is an all time Aussie favorite. It is prized by people, especially for its soft, marshmallow centre and its crisp meringue. There are various types of Pavlova recipes that you can try at your home. It is not at all difficult to make Pavlova.

pavlova recipes

What is Pavlova

Pavlova is a very popular dessert that is frequently served during holiday meals in Australia. Many people love to have Pavlova during Christmas. It is usually made by beating egg whites to a stiff consistency. Then, vinegar, caster sugar, cornflour and vanilla essence are added to form a mixture that is similar to meringue. You can also bake scones on festivals and holidays. Just like Pavlova, scones are easy to make. They are traditionally cooked pastries that taste delicious.

Traditional Pavlova

Although you can find different Pavlova recipes, the traditional Pavlova recipe is commonly made at homes. It is quite easy to make a traditional Pavlova. It is topped with fresh fruits and delicious whipped cream. It has a light texture and can be sliced cleanly. The fresh flavor and the light texture of the dish make it a favorite among all.

Ingredients for making traditional Pavlova

The ingredients that you need for making traditional Pavlova are egg whites, caster sugar, corn flour, white vinegar, vanilla essence, thickened cream, peeled mangoes, peeled bananas and passion fruit. Click here for The Country Chef Bakery Co.

Method of making traditional Pavlova

At first, you need to preheat the oven to 150°C. Then, you have to line the baking tray with a totally non-stick baking paper.

Next, you need an electric beater for beating the egg whites. You have to keep adding the sugar and beat the egg whites constantly until the mixture becomes glossy and thick. You have to beat in the vinegar, cornflour and vanilla essence.

After placing the meringue mixture on a disc, you need a flat-bladed knife for shaping the meringue and making furrows. You have to then bake it for 10 minutes in the oven.

You need to lower the oven temperature to about 110°C. You have to bake it now for one hour until the meringue is dry and crisp. Finally, turn the oven off. You should let the meringue cool completely.

Next, you need a balloon whisk for whisking the cream properly in a bowl. You need to spread this cream evenly over the top of your Pavlova. Then, top it gently with passion fruit, mangoes and bananas.

Mouth watering desserts

As you have seen, it is easy to make a Pavlova at home. If you love desserts, you can also try the banana bread recipes and scone recipes at your home. In case you want to buy banana bread and Pavlova, you must visit www.countrychef.com. These desserts are mouthwatering and will delight your taste buds.

The next time you are at home, do not hesitate to try some of the Pavlova recipes. You will definitely have a great family time with your homemade Pavlovas.

The Best Corporate Event Menu with the Help of Catering Companies in Melbourne

Food & Drink

When it comes to corporate events, the food you serve will undoubtedly be one of the things participants will look most forward to. It can set the mood for your corporate function, and it can leave a positive impression on the experience of everyone who will attend. In order to succeed at this, you need the help of the best catering companies Melbourne has today.

catering companies melbourne

The top caterers have plenty of experience and expertise, and this allows you to have more creativity and flexibility in deciding what food to prepare and how to present it.

The Menu

Planning a menu can be one of the most fun parts of events. The dishes can tie in your theme and even advertise your values as a company. While you are free to use unique ideas for your corporate catering, the following tips are helpful in making sure you serve food that is exciting, nourishing, and appetising:

Shop Local Products

Using local produce is a fantastic way to introduce out-of-town attendees to what your region has to offer, which makes it a great choice for international conferences or meetings. It is a great way to welcome your guests. Additionally, your hired catering company can find it easier to plan a menu which uses local products.

Want to work with Caterers Melbourne Eastern Suburbs provider? Get in touch with Essential Catering & Events, a company who offers menus using local produce and fare from their own kitchen garden.

Use Seasonal Produce

This is perfect for bringing out the flavours of the season, especially if you are having a corporate function with a theme based on the current holiday or season. How about welcoming autumn with a spiced apple ice cream? Plus, it can be cheaper to prepare a menu using produce that are in season.

Serve Organic Dishes

These days, organically grown food is a preference and focus of many businesses and individuals. If your guests are supporters of this movement, then make it a point to serve an organic menu.

Think of Vegetarian and Vegan Guests

For smaller corporate events, you can usually send out surveys to your participants in advance to know if anyone follows a vegetarian or vegan diet. However, for bigger functions, this may not be possible. In that case, work with catering companies Melbourne partners who provide menus which include vegetarian and vegan dishes into the mix.

Consider Those With Special Dietary Needs

Always take into consideration that you may have guests with a special kind of diet, such as being allergic to a particular type of food. If you can cater to their special requests, then work with your office catering Melbourne company to prepare a different menu for them.

If it will be difficult to keep track of any special dietary needs due to a large number of participants, a good idea is to offer a variety of food so they can just pick and eat whatever is okay for their diet. You can also ask your caterer to place signs for dishes containing nuts, seafood, and other popular ingredients that cause allergies or other common food problems.

With the right catering companies Melbourne partner, you can plan a menu that will make your corporate function and event to remember.